Welcome to the Vandemoortele Lipids
& Dough Division web site.
This division is the result of the merger of what were orginally
the 'Margarines & Fats Division' and the 'Vandemoortele
Bakery Products Division', now fully integrated into the Vandemoortele
Group's biggest division.
In Europe, the Vandemoortele Lipids & Dough Division
enjoys market leadership position, offering a truly comprehensive
range of margarines, oils, fats and frozen dough products.
The division operates on the bakery, catering, retail and
food industry markets with a gamut of innovative high quality
products.
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