>>
margarines
& fats > bakery
> margarine types
y varying the composition of oils and fats, different melting
point margarines are obtained. For each application, Vandemoortele
offers the right purpose-developed margarine.
In a general sense, 4 types of bakery margarines
exist :
• Puff pastry margarine
• Proven puff pastry
margarine
• Dough margarine
• Cream margarine |
